Brazilian Lemonade

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Published: April 20, 2019

This classic drink is not to be trifled with. Brazilian Lemonade is delicious, creamy, tart and sweet, this summer beverage is always a winner, with adults and kids alike.

Blending in a creamy bright olive oil, like Hojiblanca, is perfect here to balance the citrus and compliment the sweetness from the milk. If you can find a Brazilian olive oil, it’s definitely a fun one to try here as well! The olive oil gives the drink an even creamier texture and mouth feel. It’s a match made in heaven. I would love to use this olive oil here, if I couldn’t find an hojiblanca, as it is fruity on the palate and not to peppery.

Brazilian Lemonade

This is refreshing, smooth, and delicious. You just have to try it. We know that condensed milk and blended limes does sound a bit strange, but we didn’t even care what was in it once we had a sip! The whole family will love this perfect summer bevvy!
Prep Time 10 mins
Course Drinks
Cuisine Brazil
Servings 4 servings


  • 2 small limes one for garnish
  • 6 cups cold water
  • 1/2 cup granulated sugar
  • 1/2 cup lime juice
  • 8 oz can sweetened condensed milk
  • 2 Tbsp olive oil extra virgin
  • Ice


  • Rinse the limes.
  • Thinly slice the lime, including the rind and place in the bowl of a blender. Add in the sugar and 1 cup of water and blend until well blended and no large pieces of lime remain. 
  • Add in the lime juice, remaining water, condensed milk and olive oil and blend until smooth and frothy. 
  • Fill glasses half filled with ice and top with the lemonade mixture. 
  • Slice the remaining lime into rounds or wedges and add to glasses to garnish. 
  • Serve immediately 🙂 
Keyword Drink, Lemon, Lime, Summer
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