Cranberry Lemon Compound Butter

Name: Cranberry Lemon Compound Butter
Ingredients: 1 cup Unsalted butter; 3 tbsp Eureka Eureka Lemon Olive Oil; Zest of ½ lemon; ¼ cup Cranberry Sauce; ¼ tsp Fleur de Sel

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Published: August 1, 2021

Cranberry Lemon Compound Butter

Perfect spread on your Christmas morning toast! Or Tuesday morning toast, off to hockey practice toast, home from a night out with friends toast... you can’t go wrong! Tart and creamy and the cranberry lovers dream!

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Ingredients

1 cup Unsalted butter
3 tbsp Eureka Eureka Lemon Olive Oil
Zest of ½ lemon
¼ cup Cranberry Sauce
¼ tsp Fleur de Sel

Instructions

Beat butter fleur de sel and lemon zest for 3-4 minutes, drizzle in olive oil and beat until combined. Stir in cranberry sauce to your liking until just blended. Scoop into mason jars, seal and refrigerate. Use within 2 weeks.

← Cranberry Curd Cranberry Lemon Granola →

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