German Breakfast

Home » Recipes » German Breakfast

Published: August 2, 2021


German Breakfast

German Breakfast

Pour yourself a cup of coffee, fresh squeezed juice and maybe if some champagne made it's way into the juice, it wouldn't be the worst thing in the world! This breakfast hearkens back to time spent in Germany over the leisurely cup of coffee.


  • Several slices of seedy bread caraway, poppy and/or sesame are traditional (or a hunk of bread torn from a seeded loaf
  • 10 slices Salami your choice
  • 1 2 oz Wedge Cambozola or Gorgonzola
  • ¼ cup Cream cheese
  • 1 Coddled egg optional
  • ¼ cup Seasonal fruit


  • On a large platter, layer your chosen ingredients all around. Add some of your favourite preserves and dig in!


Traditional German Breakfast will usually contain sausages, seeded bread, local cheeses, soft boiled or coddled eggs and cured meats. Sometimes you'll find muesli and yogurt alongside - pull together your favorites and sit back and enjoy! We hesitate to call this a recipe - more of a loose guideline to your perfect German breakfast, one that's near and dear to our hearts.
Brown Sugar Espresso Shortbread

Brown Sugar Espresso Shortbread

  Brown Sugar Espresso Shortbread Not just for the holidays, these shortbread cookies make a delicious afternoon tea cookie - swathed in rich dark chocolate scented with Blood Orange Olive Oil and perfect for dunking into a cup of Earl Grey! ¼ cup Brown sugar½...

Buttermilk Biscuits

Buttermilk Biscuits

  Buttermilk Biscuits The fluffiest of fluffy biscuits to enjoy! Butter free and herbaceous and freaking amazing! Enjoy with our Sausage Gravy for a classic Southern treat - Biscuits and Gravy. 1 ½ Cups All Purpose Flour2 tsp Sugar3 tsp Baking powder½ tsp Baking...


Submit a Comment

Pin It on Pinterest

    Your Cart
    Your cart is emptyReturn to Shop